Every obesity drug on the market works by suppressing appetite — making people eat less. A team led by NYU researcher Farnaz Shamsi has now mapped a completely different route: a protein called SLIT3 that gets sliced in two by an enzyme, with each half independently building the blood vessels and nerve wiring that brown fat needs to burn calories as heat. The discovery, published in Nature Communications and validated in tissue from more than 1,500 people, identifies multiple molecular targets that could be turned into drugs.
Brown fat has tantalized obesity researchers since its rediscovery in adults in 2009, but every attempt to harness it therapeutically has stalled — the tissue is scarce in adults, and drugs that activate it in mice have failed in humans. This study shifts the approach from trying to switch brown fat on to upgrading the infrastructure that lets it function. If the pathway holds up in clinical development, it could become the first obesity treatment that increases the body's energy expenditure rather than restricting its energy intake, potentially complementing the GLP-1 drugs that have transformed the field.