Community Eligibility Provision expansion (2014–present)
The federal provision, created by the Healthy, Hunger-Free Kids Act in 2010, lets schools where at least 40% of students qualify for free meals serve everyone free. States adopted it gradually over the following decade.
High-poverty schools saw meal participation rise and unpaid balances fall.
Virginia and other states expanded CEP; districts weigh it as a tool against debt.
A direct mechanism ACPS could use to cut meal debt below what donations cover.
