Noodle in a Haystack's acclaimed run
Noodle in a Haystack served a ramen tasting menu at a 12-seat counter, and its reservations were among the hardest to get in San Francisco. It went on to earn Michelin recognition and national praise, including New York Times and Bon Appétit best-restaurant lists.
The restaurant became one of the city's most sought-after tables, with reservations described as among the hardest to get.
It established 4601 Geary Blvd as a destination for acclaimed ramen in San Francisco.
The address now carries a celebrated name. A new business entity registering there raises the question of what comes next for that legacy.
